Tulua Chai Tea
A comforting loose leaf chai blend to sip and savour. Perfectly balanced for depth of flavour. Intended to nourish, restore and replenish.
Tulua Chai ingredients
- Black Ceylon tea
- Star anise
- Blakc pepper
- 100% compostable packaging
- Made in the Byron Bay hinterland by Earthly Origins
- Made using organic and pesticide free ingredients when available
- Infuse 2-3 teaspoons of Tuula Chai into 60ml of boiling water, leave to infuse for 2-5 minutes. Strain, remove tea leaves and add honey to taste. Steam or gently heat concentrate with a cup of almond, coconut or cashew nut milk. Serve hot and top with cinnamon or nutmeg.
- 132mm high x 86mm wide